Chinese Food

Fried meat with lentils

I used to eat this dish when I was in primary school. I still remember the taste at that time. In a word, I miss it. I like it very much.

Chicken Bread and nut salad

Crab moon cake

Mid Autumn Festival is coming. Moon cake or crab? I want all of them.

Cantonese five kernel moon cake

The recipe is 20 50g mooncakes. The crust and filling are 4-6. The dried fruit can be matched according to personal preference.

Stewed chicken with potato and mushroom

I just want to eat chicken recently. The chicken bought in the market is not tasty and has a lot of hormones, so I seldom eat it. So I went back to my hometown to take some chicken raised by my grandmother and wild hazelnut mushrooms picked up i... ...

Quinoa bacon pizza with thin bottom

[sea moss and meat pine box cake] the transformation of small shell of meat pine

This salted cake box is actually an upgraded version of Master Wang Hongbao's Pincus fritillary. The box cake is more convenient to carry. It has enough ingredients. Dig it down with one spoon. It's full of minced pork and soft cotton cake. Salt... ...

Sour milk bowl with purple potato and cereal

Crab congee

Before and after the Mid Autumn Festival, crab is the fattest, and crab porridge is the most delicious

Plain bear's paw tofu

Bear's paw tofu. Its name is very domineering. But I don't need to think about it. It is called bear's paw because tofu looks like bear's paw and its taste is comparable to it. I can't say if it's really comparable to bear's paw. But it's true i... ...

Stewed yellow river carp

Stewed beef with black corn and white radish in autumn

What should autumn look like? Dry, tired, appetite up and down, weight up and down, dietotherapy and eating well are the right things to look like in autumn.

Fish head and potato noodles with pickled vegetables

Every time I buy a big fish to go home and split it up, I always think of all kinds of ways to eat it. The tail of the fish can be steamed and braised in brown sauce. The meat can be cooked in hot pot, fish balls and fish in water. Even the fish... ...

Mixed bean curd with celery

Spiced salt and jade noodles with Flammulina velutipes

[4080] it's a story about a weekend when fried sticks were hoarded with mushrooms in case of a need. I didn't expect that they would be used out so soon Good holidays, teachers September 10, 2019

Beef with mushroom and tinfoil

I found that there is no fat cow in the tinfoil and Flammulina mushroom outside. I tried it myself. After adding fat cow, the soup is more delicious and tastes better. It's really delicious for my wife. I can't stop at all. I can't recommend it.

Frozen Hong Kong pudding milk tea

It must be Hongkong style milk tea to taste in Hongkong. This unique drink in Hong Kong has a smooth, mellow and strong taste. Because of its unique manufacturing process, it needs to pass the tea collision process, so that the tea leaves in mil... ...

Stir fried instant noodles with ham and vegetables

I like to eat pasta. Noodles are the common staple food at my table. Today, I made ham sausage with spaghetti, vegetable and spaghetti Bento. It's delicious. Kill all takeaways

Baked silver carp in casserole

Silver carp is rich in protein and amino acid. It is very helpful to promote intelligence development and cardiovascular. In addition, silver carp can nourish the spleen and Qi, and enhance immunity. Considering that the child's physique is weak... ...

Delicious fish in tomato sauce

After countless times of research, the infinite Baba has made a super delicious fish with eggplant sauce. As long as people have eaten it, they can't stop.